Fresh and crisp, enjoy with fish or chicken or simply on its own
A summer wine to be enjoyed in the sunshine with picnics of chicken, seafood or pasta and laughter with friends
We have combined our new Entav cabernet clones with our new Petit Verdot plantings to make a bright young red.
Medium bodied with a soft round Merlot mouth-feel, black fruit flavours with a touch of dried herbs.
Medium bodied with fleshy dark liquorice/berry fruit, spicy notes and a soft grainy tannin finish.
Rich and structured, with dense fruit and fine grain tannins.
A structured and elegant wine with ripe cassis fruit and a fine-tannin finish.
This wine is complex and tightly structured, made to cellar with confidence.
Rich and very complex with cassis, blackberry and violet fruits, combined with characters of chocolate & truffle.
A dry Shiraz Cabernet made in the old ‘Coonawarra’ style, celebrating the legacy of William Wilson.