2020 Cabernet Merlot
2020 Cabernet Merlot
Coonawarra, South Australia
Rich and structured, with dense fruit and fine grain tannins.
Wine Details
- Region Coonawarra, South Australia
- Vintage 2020
- Type Red Wine
- Variety Cabernet Merlot
- Variety Composition
88% Cabernet Sauvignon, 10% Merlot, 2% Petit Verdot
- Volume 750ml
- Alcohol Volume 14.5%
- PH
3.46
- Acidity
6.4 G/L
- Closure ScrewCap
- Vineyard Notes
The summer of 2020 was dry and the vintage was characterised by lighter crops across the region. Made from 88% Cabernet Sauvignon, 10% Merlot and 2% Petit Verdot, these parcels were matured for 12 months in 46% new French oak.
- Tasting Notes
A medium bodied wine with a complex nose of lifted dark fruit and subtle seaweed notes. The palate shows intense blackcurrant and underlying vanilla, with a firm yet supple tannin structure and great length.
- Peak Drinking / Cellaring Potential
5-8 years
- Food Matches
Enjoy with Roast Lamb
- Previous Vintage Tasting Notes
- Awards
- Tasting Notes
Wine Details
- Region Coonawarra, South Australia
- Vintage 2020
- Type Red Wine
- Variety Cabernet Merlot
- Variety Composition
88% Cabernet Sauvignon, 10% Merlot, 2% Petit Verdot
- Volume 750ml
- Alcohol Volume 14.5%
- PH
3.46
- Acidity
6.4 G/L
- Closure ScrewCap
- Vineyard Notes
The summer of 2020 was dry and the vintage was characterised by lighter crops across the region. Made from 88% Cabernet Sauvignon, 10% Merlot and 2% Petit Verdot, these parcels were matured for 12 months in 46% new French oak.
- Tasting Notes
A medium bodied wine with a complex nose of lifted dark fruit and subtle seaweed notes. The palate shows intense blackcurrant and underlying vanilla, with a firm yet supple tannin structure and great length.
- Peak Drinking / Cellaring Potential
5-8 years
- Food Matches
Enjoy with Roast Lamb
- Previous Vintage Tasting Notes
- Awards
- Tasting Notes